![]() ![]() “We hope,” Hung said, “but I never know what happens under the water.” They’d save a few pennies by grilling the fish, he told himself, instead of frying them and wasting oil. He picked out an occasional baby jellyfish, clear like a round ice cube, and after 20 minutes the mesh skirt yielded a 5-inch silver fish and a tiny crab, and then 15 minutes later another small fish.īecause the sea was stingy, Mr. Hung put on a plastic smock and gloves and started drawing in the net, spooling it into a pile. But the sea became too risky as the rainy season of 2020 pushed into 2021. His daughter sold his extra catch on her Facebook page. By August, he mastered propelling his round boat through the waves with a single paddle. Hung knew that he had to return to the sea. That shut everything down again for weeks in Hoi An. Then Vietnam suffered its second Covid-19 outbreak in July, 40 minutes north in Danang, just as locals were feeling hopeful about a nascent domestic tourism recovery. He was pulling in five times the 3 million dong, or about $130, a month he made on the sea.īut the restaurant’s tables emptied as coronavirus crippled Southeast Asia, and Vietnam imposed a nationwide lockdown for most of April. “Working at home is relaxing mentally, comfortable in the daily routine with my family.” Hung, a widower, said through an interpreter. ![]() Hung quit the deep sea fishing crew altogether in the summer of 2019, convinced that tourism was their ticket to a better life. His two sons helped cook and wait tables and he washed dishes. His daughter, Hong Van, 23, prepared seafood dishes like shrimp and squid spring rolls. Hung’s home on Tan Thanh Beach, near the old town, the family borrowed from relatives in 2017 to buy a few dozen sun beds and thatch umbrellas and erected an open-air restaurant on the dune behind the house. Rehahn C for The New York TimesĪs hotels sprung up around Mr. Hung pushes his boat into the sea. A few dozen solo fishermen were also in the water on their coracles on this day, some having ventured out in the middle of the night. In 2019, 4 million of its 5.35 million visitors were from abroad. The pandemic hit extra hard because Hoi An had become overly reliant on foreigners. International tourists flocked to the city, crowding the beaches by day and packing the old town at night. Over the last 15 years, Vietnamese developers and international hotels have invested billions of dollars in building waterfront resorts, while locals and outsiders have opened hundreds of small hotels, restaurants and shops in and around the city’s historic core. Its atmospheric ancient town is lined with long wooden Chinese shop houses and mustard-colored French colonials. Hung grew up in Hoi An, which for centuries has been a fishing community wedged between the turquoise sea and emerald rice fields. Trailing from the boat as he paddled, the net created a 6-foot deep screen eventually stretching more than 500 yards and ready to snare schools of fish. About 400 yards from shore on undulating aquamarine water, he started unfurling clear fishing net. Hung stood in his boat paddling up-and-over fizzy 3-foot surf. But yard after yard of empty net troubled Mr. The glaring loophole in U.S.The silence of the sea was almost meditative. How AI Predicted the Coronavirus Outbreak with Kamran Khan (The Twiml AI Postcast) Turkey says millions of migrants may head to EU (BBC)Įrdogan says he hopes for Idlib ceasefire deal in Putin talks (Al-Jazeera) Mayor Pete Flew Sky High (The New York Times) Buy tickets for our spring tour and find out about all of our events on our website. You can join us live for tonight's Super Tuesday coverage on Hot Mic. To become a tangible supporter of the show, please visit our Patreon page, purchase a copy of our book, I Think You're Wrong (But I'm Listening), or share the word about our work in your own circles. Thank you for being a part of our community! We couldn't do what we do without you. Compliments: Taylor Swift & The Good Place ![]()
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